322 N Pioneer St · Ashland

The Tasting Room. Pour with us.

We're a five-minute walk from the Shakespeare Festival, two blocks off the plaza.

On the calendar

Come for the flight, stay for the show.

All events →
  • ↻ Thursdate Night

    Thurs-date Night

    Tasting Room · Ashland · 5–8 PM

    Thursday nights at Resistance: rotating wine tastings, trivia, and food experiences -- pasta nights, pizza parties, and more. 5-8pm, new theme every week.

  • ↻ Friday Night Pizza Night

    Friday Night Pizza Night

    Tasting Room · 5–8 PM

    Every Friday, 5-8pm: wood-fired pizza from The Allium's truck, parked right outside, paired with whatever we're pouring that week. No reservation needed — just show up hungry.

  • Calysta Cheyenne

    Barrel Room · 6–8 PM

    Calysta Cheyenne sings jazz standards from the Great American Songbook, trained at Berklee. Live in the Barrel Room, no reservation needed.

322 N Pioneer St · Ashland

Come pour with us.

Thursday–Saturday 2–7 PM, Sunday 2–6 PM. $20 flight, waived on two bottles. Book ahead, any size party; we like knowing you're coming. Walk-ins welcome when there's room.

Hours

Mon
—
Tue
—
Wed
—
Thu
2 – 7 PM
Fri
2 – 7 PM
Sat
2 – 7 PM
Sun· today
2 – 6 PM

Address

322 N Pioneer St, Ashland, OR 97520

+1 541 708 1272

Find us on

The fine print

  • Parking: two-hour free street parking on Pioneer; the public lot at Pioneer + Lithia is a short walk.
  • Accessibility: step-free entrance, single-stall accessible restroom, service animals welcome. Email if you need anything specific — happy to set up.
  • Kids + dogs: well-behaved members of either species, sure. We have water bowls and a puzzle box.
  • Private events: the back room is yours for the night. Tell us what you're planning →
  • Hotels + concierges: walking times and what to tell guests. For the front desk →
Get Directions →

Before you come in

The stuff you'll wish you'd asked.

  • Do I need a reservation?

    Book ahead, any size party; we like knowing you're coming. Walk-ins welcome when there's room.

  • What are your hours?

    Thursday 2–7 PM · Friday 2–7 PM (Friday Night Pizza Night runs 5–8 PM) · Saturday 2–7 PM · Sunday 2–6 PM.

  • Can I bring my kids?

    Sure, until 9 PM, as long as they don't use the barrels as bongos. We're family-friendly.

  • Are dogs allowed?

    Yes, if they're cool. If your dog's nicer than most humans — perfect. If not, maybe let them guard the couch instead.

  • What kind of wine do you make?

    Syrah, Malbec, Cab Sauv, Tempranillo, Sauvy B, Chenin Blanc, Rosé, and whatever other rebellious surprises we bottled last.

  • Can I host my event here?

    Heck ya. We love throwing parties. Birthdays, shows, divorces, board meetings — we don't judge. Just know the wine will upstage your PowerPoint.

  • What should I wear?

    Whatever you can spill Syrah on without crying. Although, Lin usually has a Tide Stick in their bag for emergencies. Somm things.

  • Will there be food?

    Yes. The Allium Wood-Fired Pizza feeds our event nights: charcuterie, empanadas, wood-fired pies, pastas, salads, potato-chip pairings and chocolates. The Allium's wood-fired pizza truck keeps its own hours, usually 11 AM–8 PM; Friday Night Pizza Night runs 5–8 PM. The Allium is a separate business and sometimes caters offsite events, so check with them before coming just for pizza. Plan on coming hungry.