Press

For editors, sommeliers, and the curious.

The facts, the awards, the people and the press kit are all below. For sample bottles, fact-checks, photography, or anything wine, brand, or editorial, write Kirk at kirk@resistancewineco.com. For tasting-room visits and private events, Lin is your person at info@resistancewineco.com.

About Resistance Wine Company

Dormant vines above Ashland valley, fog layer settling in
Dormant vines above the Ashland valley floor.

Resistance Wine Company is a small-lot winery in downtown Ashland, Oregon, five minutes from the Oregon Shakespeare Festival. Founders Kimberly and Kirk Drake left Washington, D.C. for the Rogue Valley in 2016 so Kimberly could re-train as a winemaker. She did — chemistry at Oregon State, a winemaking certificate at UC Davis, cellar work at 2Hawk and Barrel 42 — and the tasting room opened on Pioneer Street in 2024.

The lineup is small-lot Rogue Valley fruit from named vineyard partners: Syrah, Malbec, Cabernet Sauvignon, Tempranillo, Sangiovese, Sauvignon Blanc, Chenin Blanc and Rosé. Made by Kimberly: Rogue Valley fruit from named vineyards, crushed and bottled in Ashland and the Applegate.Winemaking is low-intervention: native ferments where the lot supports it, picked on flavor rather than Brix. Two of those wines — the 2018 Syrah and the 2019 Malbec — took Best in Show and Best in Class at the 2023 Oregon Wine Experience. The wine club is split into Introvert, Ambivert, and Extrovert tiers, because not every wine drinker wants the same volume of mail.

We take our wine seriously. Ourselves, not so much.

Founders & Team

  • Kimberly Drake

    Co-founder · Winemaker · Chief Introvert

    Re-trained at UC Davis after fifteen years practicing law. Picks on flavor, not Brix.

  • Kirk Drake

    Co-founder · Chief Extrovert

    Serial entrepreneur, author, runs the wine business and several others. By his own admission a lousy farmer.

  • Lin Stone

    Tasting Room & Events Manager · Sommelier-in-progress

    SOU-trained in Environmental Science. Will talk about sandy loam for thirty minutes if asked.

  • Chris McKean

    Event Coordinator · Tasting Ambassador · O.H.B. (Ordinary Human Being)

    Bay Area transplant of thirteen years. Coached AHS baseball and SOU softball. Vinyl collector.

Current Wines

All Rogue Valley AVA. All named-vineyard sourced.

WineVintageVineyard partners
Cabernet Sauvignon2022Pebblestone Vineyard, Medford
MalbecMulti-vintageDaisy Creek · Padigan · Dana Campbell
Syrah2018 / 2019 / 2020Jones Vineyard, Medford (2018, 2019); Jones + Grizzly Peak collaboration (2020)
Tempranillo2022Jones Vineyard
Sauvignon Blanc2021Padigan Vineyard (tropical register, not the New Zealand grass profile)

Release cadence: Malbec, Syrah, and Rosé release annually. Everything else releases when we feel like it.

Selected awards

  • 2018 Syrah and 2019 Malbec — Best in Show and Best in Class, Oregon Wine Experience 2023
  • 2020 Malbec — 93 points, James Suckling
  • 2020 Syrah — 92 points, James Suckling
  • 2021 Malbec — 92 points, Vinous
  • 2021 Syrah — 91 points, Vinous
  • 2023 Sangiovese — Double Gold, Savor Southern Oregon 2026
  • 2024 Collab Chenin Blanc — Gold, Savor Southern Oregon 2025

The Rogue Valley was voted the No. 1 U.S. wine region in USA Today's 2026 Readers' Choice. That's the region's award, not ours.

We resist made-up awards designed to sell you something — so this list stays short on purpose. Every award, and what it was for →

Cavin Tonneliers French oak barrels in the cellar
Cavin Tonneliers French oak — the cellar.

Tasting room & distribution

Tasting room bar at 322 N Pioneer Street, Ashland — pendants overhead
Tasting room bar — 322 N Pioneer St, Ashland.
Tasting room
322 N Pioneer Street
Ashland, OR 97520
Hours
Thursday–Saturday 2–7 PM · Sunday 2–6 PM
Online
Direct-to-consumer via Vinoshipper. Ships only where licensed. See the current list →
Wine club
Three tiers — Introvert (4 bottles), Ambivert (6), Extrovert (12). Shipments go out twice a year, spring and fall.

Press kit downloads

Press contact

Editorial · wine · brand
Kirk Drake — Co-founder
kirk@resistancewineco.com
Tasting room · events · club
Lin Stone — Tasting Room & Events Manager
info@resistancewineco.com

High-resolution bottle shots, vineyard imagery, and team portraits available on request. Interview availability for Kimberly Drake (winemaking, low-intervention practice, Rogue Valley terroir) and Kirk Drake (founder arc, Ashland tasting-room economics) on a week's notice — route requests to Kirk.

Boilerplate

For copy-paste into editorial pieces. ~75 words.

Resistance Wine Company is a small-lot, family-founded winery in downtown Ashland, Oregon. Founded by Kimberly and Kirk Drake, Resistance pours small-lot Rogue Valley wine from named vineyard partners — low intervention, picked on flavor. We take our wine seriously. Ourselves, not so much. Malbec, Syrah, and Rosé release annually; everything else releases when we feel like it. The tasting room sits four blocks from the Oregon Shakespeare Festival. Pour a glass. Join the resistance.