↻ Friday Night Pizza Night
Friday Night Pizza Night
Tasting Room · 5–8 PM
Every Friday, 5-8pm: wood-fired pizza from The Allium's truck, parked right outside, paired with whatever we're pouring that week. No reservation needed — just show up hungry.
music · Tasting Room
First Friday Live Music
- Fri Sep 4
- 2 PM
- Free
This one's over. See what's next →
All ages until 9 PM · 21+ to drink · Please drink responsibly.
First Friday of every month: live music on the patio and wood-fired pizza from The Allium's truck, alongside the usual pours. Come for one glass, stay for the set.
Tonight's set: Tres Palomas, a Bossa Nova trio built for a slow night that doesn't want to end — Mari Simone on vocals, Jason Wolverton on guitar, Sean Chon on upright bass, singing across Portuguese, Spanish, French, and English. Unhurried, a little bit abroad — exactly the mood a glass of Rogue Valley red deserves.
About the act
Tres Palomas
Bossa Nova trio
Tres Palomas is a Bossa Nova trio: Mari Simone on vocals, Jason Wolverton on guitar, Sean Chon on upright bass. They sing in Portuguese, Spanish, French and English, and the whole thing sounds like a trip abroad you didn't have to pack for.
- When
- Fri Sep 4 · 2 PM
- Where
- Tasting Room · 322 N Pioneer St, Ashland, OR 97520
- Tickets
- Free
Part of a series
First Friday
This is one date in a recurring series. The series page has the full rundown and every upcoming date.
- Fri Mar 5 · 6–8 PM — First Friday: Nick Garrett-Powell
- Fri Apr 2 · 6–8 PM — First Friday: Nick Garrett-Powell
Plan your visit
Getting here
We're at 322 N Pioneer St, Ashland, OR 97520, in the tasting room and Barrel Room downtown. Regular hours: Thu – Sat 2 – 7 PM · Sun 2 – 6 PM. Questions? Call +1 541 708 1272.
Good to know
Before you come.
Do I need a ticket or a reservation?
No ticket, no RSVP. Just come by.
What does it cost?
There's no cover charge. Wine is by the glass, the flight, or the bottle.
Can I bring my kids?
Yes, until 9 PM. Kids are welcome at every event before nine, as long as they don't use the barrels as bongos.
Are dogs allowed?
Yes, if they're cool. If your dog's nicer than most humans — perfect. If not, maybe let them guard the couch instead.
What kind of wine do you make?
Syrah, Malbec, Cab Sauv, Tempranillo, Sauvy B, Chenin Blanc, Rosé, and whatever other rebellious surprises we bottled last.
Can I host my event here?
Heck ya. We love throwing parties. Birthdays, shows, divorces, board meetings — we don't judge. Just know the wine will upstage your PowerPoint. Plan a private event →
What should I wear?
Whatever you can spill Syrah on without crying. Although, Lin usually has a Tide Stick in their bag for emergencies. Somm things.
Will there be food?
Yes. The Allium Wood-Fired Pizza feeds our event nights: charcuterie, empanadas, wood-fired pies, pastas, salads, potato-chip pairings and chocolates. The Allium's wood-fired pizza truck keeps its own hours, usually 11 AM–8 PM; Friday Night Pizza Night runs 5–8 PM. The Allium is a separate business and sometimes caters offsite events, so check with them before coming just for pizza. Plan on coming hungry.
Also coming up
More at Resistance.
Alcyon Massive
Barrel Room · 6–8 PM
Alcyon Massive is producer and songwriter Charlie Blake's project: hip-hop, roots rock, folk and reggae from 15-plus years in the Pacific Northwest. Free.
Ashland Nouveau Fest
Tasting Room · 5–8 PM
Beaujolais Nouveau Day, Rogue Valley style -- five local wineries release their nouveau wines together: Irvine & Roberts Vineyards, Sound & Vision, Ryan Rose Wines, Weisinger Family Winery, and Resistance Wine Co. All Gamay picked the same day from the same block at Irvine & Roberts Vineyard. Come taste the harvest in its rawest, most immediate form.